NEW Edibles Course Starts March 22
NEW Course Offering! Vegetables, Herbs, Fruits, and Nuts: Identification and Use Register NOW March 22–May 3, 2021 July 12–August 23, 2021 October 18–November 22, …
Local Foods
The Pitt County Center Local Foods contact is Leigh Guth.
Utility Easements: Recent Case Considers Aesthetic Value of Removed Trees
A recent opinion by the NC Court of Appeals addresses the value of ornamental trees and shrubs (“ornamentals”) removed …
Produce Safety: North Carolina's Fresh Produce Safety Task Force
[Farmlaw Editor’s note: the narrative below was written by Dr. Elena Toro Rogers, Dept. of Horticultural Science, NC State …
Specialty Crops: Dr. Daniel Tregeagle Provides Analysis on Caneberry Marketing Risk
[Farmlaw Editor’s Note: The article below is not a legal article per se, it nonetheless provides information useful to …
Swine Nuisance: Branan Discusses Recent 4th Circuit Opinion in McKiver v. Murphy Brown
In November, the 4th Circuit Court of Appeals in Richmond, VA released the long-awaited opinion in the right to …
Farm Policy: AALA Panel Discusses Farming’s Future Under the 117th Congress and Biden Administration
The American Agricultural Law Association (AALA) recently hosted an online panel discussion on what lies ahead for farmers and …
Southeastern Vegetable Crop Handbook
Everything you need to know to successfully grow vegetables in the Southeast including: varieties, planting dates, fertilizer recommendations, cover …
Beyond Veggies: Growing Food for Preschoolers
Enjoy this 1 hour recording on Edible Landscaping for Early Child Care Centers. Learn about resilient trees, shrubs, vines, …
Last Week in Farm Law (June 5, 2020): 9th Circuit Dicamba De-Listing, Farm Act Passes NC Legislature Sans Smokeable Hemp Ban, SSAWG Closes
9th Circuit Suspends Listing of Dicamba Last week on June 3, the 9th Circuit Court of Appeals ordered the EPA …
Preschool Gardening Activity Guide
Hot off the Press . . . Natural Learning Initiative Gardening Activity Guide Designed for preschool teachers, parents and students …
Count on Me NC
NC State Extension, in partnership with NC Department of Health and Human Services, NC Restaurant and Lodging Association and Visit NC, is excited to …
Frost and Freeze Protection for Vegetable Crops
Frost and Freeze Protection for Vegetables Prepared by: Chris Gunter, Extension Vegetable Production Specialist Jonathan Schultheis, Extension Vegetable Production Specialist Horticultural Science, …
ALERT: Agriculture-Only Window Opens for Economic Injury Disaster Loan (EIDL) and Advance
[Note, given the urgency and high competition for this program, this is copied from the Small Business Administration website. …
Last Week in Agriculture and Natural Resource Law (May 2, 2020)
[This is a weekly posting summarizing (and yes, some aggregating) legal developments – case decisions, new statutes and regulations, …
Relief Funds for Farmers
Carolina Farm Stewardship Association posted an article about COVID-19 Relief Funds Available to Farmers Starting April 3. Click …
The Bees of North Carolina
Congratulations to Dr. Elsa Youngsteadt & Hannah Levenson for this excellent new book, available as a hardcopy for purchase …
North Carolina Blueberry Council Website for Consumers
Take a look at the new North Carolina Blueberry Council Website for consumers. Great information on freezing, storing, and cooking with …
Med Instead of Meds Class
What is Med Instead of Meds? Med Instead of Meds was created by a group of nutrition and health professionals …
Gate Disputes: North Carolina Court Affirms Law on Gates and Access Easements
A recent North Carolina Court of Appeals decision provides some clarity to when a landowner may install a gate …
Farmland Values: North Carolina Ticks Up (Mostly) From 2018
The recent National Agricultural Statistics Service (NASS) posted the results of its early June survey on various categories of …
Learn More Using the Resources Below
- Local Food -- a Flagship Program for North Carolina Cooperative Extension
- NC Community Gardens
- NC Fresh Produce Safety
Key Local Food Topics
- Local Food System Supply Chain
- NC Organizations and State Partners
- Nutrition and Health
- Strong Communities
- Youth, Families and Communities
Publications, Information, and News
- Backyard Flocks and Eggs (from poultry.ces.ncsu.edu)
- From Farm to Fork: A Guide to Building North Carolina's Sustainable Local Food Economy
- Growing Small Farms - NCCE Chatham County Center
Resources
Recent Publications related to Local Foods
Western North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs
In western North Carolina, almost any type of vegetable or fruit can be successfully grown …
4/14/21
Central North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs
In central North Carolina almost any type of vegetable or fruit can be grown successfully …
4/14/21
Shellfish Leases and Harvest Closures Along the North Carolina Coast
This publication discusses the practice of leasing estuarine waters on the North Carolina coast for …
4/13/21
Overview of NC State Finished Beef Production Guidelines
This publication is an introduction to the three production protocol guidelines developed by North Carolina …
NC State Local Grass-Fed Beef Production Guidelines
This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …
NC State Local Pasture-Raised and Pasture-Finished Beef Production Guidelines
This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …
NC State Local Finished Beef Production Guidelines
This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …
Cultivating Local Foods Consumers: Using Agritourism to Promote Local Foods
This publication shares the result of a survey study that aims to discover whether visiting …
3/29/21